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Sunday, October 22, 2017
““This is the beginning of an investment that will bring new opportunities for employment to Stupino and this region of Moscow,” added the Mexican businessman after mentioning that the company is planning to add more production capacity and to build an expansion to the plant within the next two years.”.
Moscow, Russia, 22 October 2017.“Today is a very special day because we are opening Gruma’s 75th plant in the world. This clearly attests to our long-term commitment with Russia,” assured Juan González Moreno, President and CEO of Gruma before the Governor of the Moscow Region, Mr. Alexey Vorobiev, and the Mexican Ambassador to the Russian Federation, Norma Pensado Moreno.
“This is the beginning of an investment that will bring new opportunities for employment to Stupino and this region of Moscow,” added the Mexican businessman after mentioning that the company is planning to add more production capacity and to build an expansion to the plant within the next two years.
In 2014 Gruma launched its global Mission brand in Russia and decided to invest 50 million dollars to build this modern plant with the highest quality and food safety standards in the industry. This investment makes Gruma the largest Mexican investor in Russia.
This new Gruma plant, with its new generation ecological technology, will annually produce more than 50,000 tons of wheat flour tortillas and fried corn products using raw materials and grains grown in Russia. It will initially provide direct jobs to 265 individuals and indirect jobs to more than 900.
Products made at this plant will be distributed all over Russia and exported to the countries of the Commonwealth of Independent States (CIS), for sale to retail chains, fast-food establishments and restaurants.
It should be noted that in 2011 Gruma acquired Solntse México, a local company producing and selling wheat flour tortillas, corn flour tortillas, fried corn products, salsas and other products of Mexican origin under the Delicados brand since 1996. This company successfully pioneered sales of these products among Russian consumers and the restaurant industry.
Gruma sales in the Russian market have grown in excess of 15% each year, because its products have been well accepted both in the restaurant and self-service channels.
Juan González Moreno, President and CEO of Gruma, starts up the new Gruma new generation plant in Russia.
With this new facility, Gruma consolidates its presence in Europe. Today, the Mexican multinational company has 9 plants strategically located on the continent:
United Kingdom (2)
Italy
Holland
Russia
Turkey
Ukraine
Spain (2)
Thus, Gruma continues with its growth strategy to offer its clients and consumers high quality products in every market and region of the world where it has a presence.
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