The largest producer of corn flour in Mexico.

FAQ

When was GIMSA's initial public offering??

On July 23rd, 1990 in the Mexican Stock Exchange

What is GIMSA's ticker symbol??

MASECAB in the Mexican Stock Exchange.

What is the number of outstanding shares??

918,405,000 shares.

Approved dividends in recent years?

May 16, 2006	505.1 million pesos	0.55 per share
May 16, 2007	303.1 million pesos	0.33 per share
May 16, 2008	303.1 million pesos	0.33 per share
May 28, 2009	303.1 million pesos	0.33 per share
Dec 18, 2009	688.8 million pesos	0.75 per share
May 18, 2010	367.4 million pesos	0.40 per share
May 24, 2011	918.0 million pesos	1.00 per share
July 05, 2012	459.2 million pesos	0.50 per share
June 05, 2013	918.4 million pesos	1.00 per share
Dec 18, 2013	2,498 million pesos	2.72 per share
Aug 19, 2014	918.4 million pesos	0.33 per share
Dec 16, 2014	183.7 million pesos	0.20 per share
May 21, 2015	413.3 million pesos	0.45 per share
May 19, 2016	321.4 million pesos	0.35 per share

What is the float and ownership of controlling shareholders??

As of December 31st, 2015

GRUMA	85.5 %
Float	14.5 %

What's the difference between the traditional and the corn flour method of making tortillas??

The traditional method is a process where corn is cooked in a limestone solution and is then left to rest before rinsing with cold water. Next, the corn is drained and milled into a corn dough that will be used to make tortillas . This method, can take several hours.

The corn flour method only requires to add water to this flour and mix it in order to create the dough that can be immediately used to make tortillas. Through this method, it only takes a few minutes to prepare the corn dough.

What is GIMSA's level of debt??

None as of December 31, 2016.